Ad blocker detected: Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker on our website.
Been on here in the past but had to re-register as I can't recall user name or password
Having recently used gummed Japanese hinging tape with mixed results, I am keen to use Japanese paper with a starch paste for hinging in the future. This maybe a silly question but is the starch paste something that is purchased ready made or simply made up in the kitchen. If the latter... Does anyone have a "recipe" they can share. If it is the former.. Where can it be purchased? I see Lion have discontinued their offering.
